Meat Messaging JSON data format for API upload

The required information for completing a consignment with Meat Messaging can be managed through JSON format payload and API upload.

Requirements of accurate and correct terminology for information to be uploaded to Meat Messaging

The information contained in Meat Messaging is used for the purpose of exporting and trading of meat. This means the information entered into Meat Messaging must comply with Meat Notices related to product description.

For more details refer to these Meat Notices:

• Meat Notice 2021-02 Update - Electronic Meat Transfer Certificates (eMTCs).
• Meat Notice 2021-03 - Alternate protocol for confirming illegible or missing shipping marks for packed products (meat) exported to USA.
• Meat Notice 2023-04 – Regulation of shipping marks – USA.

Payload change release dates

• Jan 2014 - first release
• Jun 2019 - updates for additional trade description segments mm_det_IMD_E_A through to mm_det_IMD_E_F
• Aug 2019 - updates for add QA segments - QA segments are used for 3rd-party cold stores, TDT_20_email - transport company email address, and mm_det_IMD_C_c - corrected text description for segment
• Nov 2019 - updates for destination management (LOC_8_dest_city and LOC_36_dest_country), and on the line level the certificate of analysis (mm_det_AAY_CFA )and certificate of origin (mm_det_AAY_COO)
• Mar 2021 - update for receipt message through API and JSON payload. Add status message through API and JSON GET request. Update to "BGM_function" option list to align with API model. Add "EX_MMCID" segment for NPE message acces.
• May 2023 - update for Meat Messaging industry notice Meat Messaging industry notice changes that will come into force on 1 May 2024
• Jun 2024 - update for "Required" segments now shown as 3 distinct values for Export messages, eMTCs and Domestic messages
• Jul 2024 - update for additional group-level segments mm_det_PIA_GSIN (Global Shipment Identification Number) and mm_det_IMD_E_G (Handbook of Australian Meat distinct four-digit number).

Who uploads messages into Meat Messaging?

Many different sections of the meat supply chain interact with Meat Messaging.

Interactions take place all the way from the export processing establishments that produce cartons of meat through to end users and retailers in export markets.

Generally, Australian export establishments and non-packer exporters (NPEs) are the creators of messages uploaded into Meat Messaging. Consignment information is accessed from Meat Messaging by the receivers or owners of shipments.

Overview of who uses Meat Messaging: Who uses Meat Messaging and who uploads messages?

Detailed use cases: Use cases for export messages, eMTCs and domestic messages.

GS1 carton and carcase barcodes

Each case/carton, carcase, and bulk package is barcoded following the GS1 standards for Global Trade Item Number (specifically GTIN-14) and the application identifiers (AIs) for weight, date, and serial number. This ensures that each case/carton is barcoded with a globally unique number that provides the basis for traceability along the whole supply chain. For more information on the GS1 standards go to: gs1.org

The barcodes used in Meat Messaging MUST be GS1-compliant barcodes.

Further information on case/carton labels can be found on the RMSCC site here: Case/carton labels (barcodes)

Further information on carcase tickets can be found on the RMSCC site here: Carcase tickets (barcodes)

Mapping of data elements to eMTC PDF and export barcode report

Mapping for eMTC PDF: Meat_Messaging_MTC_field_mapping.pdf

Example eMTC JSON payload: eMTC_example.json

Mapping for export barcode report: Meat_Messaging_report_field_mapping.pdf

Understanding message SSCC and group-level SSCC usage

The Meat Messaging system is based on the use of the GS1 standards for trade and commerce. This includes the use of the GS1 Serial Shipping Container Code (SSCC). Refer to the GS1 standards for information on the construction of the SSCC. Within Meat Messaging there is a message-level SSCC that uniquely identifies the message as well as group-level SSCCs that uniquely identify each group, virtual pallet or physical pallet. A Meat Messaging SSCC must never repeat.

Explanation of the message identification hierarchy: Meat Messaging meat consignment identification hierarchy

Explanation of the SSCC usage: Meat Messaging understanding SSCC usage

Meat Messaging GET status returned JSON payload example

The purpose of the GET Status is to check the status of a message through GET using the SSCC.

API Swagger is available here: https://api.meatmessaging.info/swagger/ui/index#!/Message/Message_Status

• MessageStatus – shows the status of the message with the options of 'OPEN', 'CANCELLED', 'SENT', 'RECEIPT'.
• RFF_AAK – unique message reference of the last message uploaded to Meat Messaging.
• DateTimeCreated – system date and time CCYYMMDDHHMM of the creation of the first message for the SSCC.

Validation endpoint vs process endpoint

The validation endpoint is used for validation of the payload without committing data to the Meat Messaging database. This endpoint is used for testing during system development to ensure the payload is structurally valid. The validation endpoint includes industry business-rule validation and will return warnings and errors.

API Swagger is available here: https://api.meatmessaging.info/swagger/ui/index#!/Message/validate

The process endpoint is used for uploading shipment details to Meat Messaging and the payload is committed to the Meat Messaging database. This endpoint is used for production.

API Swagger is available here: https://api.meatmessaging.info/swagger/ui/index#!/Message/process

Integration of QA monitoring - why do we need it?

QA monitoring exists in Meat Messaging to verify that the cartons physically loaded into a shipment are the same cartons that are recorded in the Meat Messaging consignment message. Its primary purpose is to provide assurance over product identity, traceability, and load-out accuracy.

Specifically, QA monitoring:

• Scans carton barcodes and compares them against the carton barcodes listed in the Meat Messaging shipment record.
• Identifies missing, incorrect, or extra cartons before or after a shipment message is uploaded.
• Produces a pass/fail report showing mismatches and cartons requiring corrective action.
• Demonstrates that the establishment has an adequate level of control over consignment preparation and load-out processes.
• Supports regulatory and customer requirements for authenticity, verification, and traceability of exported meat products.



Integration of QA monitoring within a processing plant system, including verification-related endpoints

There are a number of verification-related endpoints used for QA monitoring activities or for recording the details (including carton barcodes) of the verification of a received product.

• MessageSSCC - the identifier of the message (shipment) for which the verification is to be conducted.
• SessionType - "QA" for a QA monitoring session, "VALIDATION" for a shipment verification session, or "VALIDATION" for an import inspection session.
• MMUID - the Meat Messaging User ID of the person conducting the session.
• PreShipment - this is either 'true' or 'false' and is used for pre- or post-shipment message uploads for QA monitoring.



The QA monitoring integration process flow is outlined in these 9 points:



1. In the plant system the plant QA instigates a QA monitoring session with a suitable reference (e.g. the job number)


2. The plant system calls the “post /v1/message/verification/create” end point to create a verification session (e.g. QA monitoring) and is returned a session ID, which is represented as a GUID (Globally Unique Identifier). The plant system stores the Session's ID as the reference for the verification session. The Verification Create endpoint is available here:https://api.meatmessaging.info/swagger/ui/index#!/Message/Message_CreateMessageVerification


3. The plant QA, using a plant system scanner application, scans the full set of barcodes for the nominated job number. The scanned data is held against the suitable reference (e.g. the job number).


4. The plant QA can instigate the plant system to call the “get /v1/message/verification/list” end point to return a list of verification sessions (e.g. QA monitoring) for reference. The Verification List endpoint is available here:https://api.meatmessaging.info/swagger/ui/index#!/Message/Message_GetMessageVerificationList


5. The plant system calls the “post /v1/message/verification/barcodes/add” end point using the session’s ID and all the individual barcodes. The Verification Barcodes Add endpoint is available here: https://api.meatmessaging.info/swagger/ui/index#!/Message/Message_AddMessageVerificationBarcodes


6. Once the load has been shipped and the eMTC, export or domestic message has been uploaded to Meat Messaging, the plant QA can instigate the plant system to call the “post /v1/message/verification/update” end point to add the message SSCC to the verification session (e.g. QA monitoring). The Verification Update endpoint is available here: https://api.meatmessaging.info/swagger/ui/index#!/Message/Message_UpdateMessageVerification


7. The plant QA can instigate the plant system to call the “get /v1/message/verification” end point to show the details of the verification session (e.g. QA monitoring). The Verification endpoint is available here: https://api.meatmessaging.info/swagger/ui/index#!/Message/Message_GetMessageVerification


8. If all the details of verification session (e.g. QA monitoring) are correct the plant QA can instigate the plant system to call the “post /v1/message/verification/finalise” end point to finalise the verification session (e.g. QA monitoring). The Verification finalise endpoint is available here: https://api.meatmessaging.info/swagger/ui/index#!/Message/Message_FinaliseMessageVerification


9. The plant QA can instigate the plant system to call the https://reports.meatmessaging.org/qareport.aspx?reporttype=1&session=[session ID] to open a PDF of the QA monitoring session.



The swagger for details on the end points can be found here: https://api.meatmessaging.info/swagger/ui/index#/

A PDF of the above instructions can be accessed, for distribution or printing, here: A4 PDF link




Meat Messaging receipt JSON payload example

  {
       "Message_Source":"MM-RECADV-22-01",
       "MMCID":"10000016",
       "MMUID":"80000045",
       "RFF_AAK":"193388888840400001A",
       "Message_SSCC":"193312345840412345",
       "Received_DateTime":"202102010928",
       "Detailed_Inspection_Performed":"true"
       "Self_Attestation":"true",
       "Self_Attestation_Receiving_Officer":"Fred Jones",
   }

API Swagger is available here: https://api.meatmessaging.info/swagger/ui/index#!/Message/Message_Receipt

• Message_Source – type of message and version of this type of message always set to the value MM-RECADV-22-01 until a new version of this message is released.
• MMCID – receiving company/company sending receipt message. The MMCID's corresponding "export establishment number" must match the "LOC_11_est" of the message being receipted, unless performing a self attestation, where the MMCID’s corresponding “export establishment number” must match the “DEQ_est_no” of the message being receipted. The MMCID in the payload must match the corresponding MMCID of the API key used.
• MMUID – Meat Messaging usercode for receiving officer. MMUID must be a member of the specified MMCID.
• RFF_AAK – unique message reference of the company sending the receipt message.
• Message_SSCC – message SSCC being the identification of the consignment being receipted.
• Received_DateTime – date/time of consignment receipt. Format: CCYYMMDDHHMM.
• Detailed_Inspection_Performed – if a detailed inspection has been conducted, this value is 'true' else 'false'.
• Self_Attestation – if a self attestation has been conducted, this value is 'true' else 'false'.
• Self_Attestation_Receiving_Officer – name of receiving party officer if self attestation is performed.



Meat Messaging cancel JSON payload example

Note: Cancellation is performed through the process endpoint.

  {
       "Message_Source":"MM-DESADV-22-01",
       "MMCID":"10000016",
       "RFF_AAK":"193312345840410940G",
       "BGM_type":"Export",
       "BGM_function":"1",
       "Message_SSCC":"193312345840410940"
   }
• Message_Source – type of message and version of this type of message.
• MMCID – this is the Meat Messaging identification of the company, which must start with the number 1 and be 8 digits.
• RFF_AAK – unique message reference of the company sending the cancel message. The RFF_AAK suffix letter MUST be incremented.
• BGM_type – this is a set type of message with the options of 'Export', 'eMTC' or 'Domestic' .
• BGM_function – This is the flow control for the message, with the value of 1 defining the message is to be cancelled.
• Message_SSCC – message SSCC being the identification of the consignment being cancelled.

API Swagger is available here: https://api.meatmessaging.info/swagger/ui/index#/

---




Meat Messaging DESADV JSON payload explanation

NOTE: Meat Messaging is an industry portal that holds the data uploaded by export establishments. The segment meaning and "Required" status for a number of segments change for the different message types of export (Exp) message, eMTC (eMTC) and domestic (Dom) message. The business rules and data validation for compliance to the Export Control Act and subordinate regulations and Meat Notices related to uploaded data are the responsibility of the uploading establishment. Meat Messaging does not control, nor determine, the business rules nor the validation requirements. These requirements are outlined by the Export Control Act and subordinate regulations and Meat Notices as interpreted by each uploading establishment. The number "1" indicates that the segment is required and "0" indicates that it is not mandatory, but is likely be required for certain market access, for commercial reasons or as determined by DAFF on a case-by-case basis.

segment_list.csv

Segment
Data type
Input type
Notation
Required
Exp/eMTC/Dom
Purpose
Issued
  {
       "MMCID": "10000016" ,
Number
Value
n8
1 / 1 / 1
This is the Meat Messaging identification of the company. This MUST match the Send Code / API Key for the Meat Messaging registered company.
01 Jan 14
       "Message_Source": "MM-DESADV-22-01" ,
String
Text
an..20
1 / 1 / 1
Shows the Message type, processing class and payload version
21 May 20
       "RFF_AAK": "193312345840410940A" ,
String
SSCC & ID
an..20
1 / 1 / 1
Senders unique message reference (SSCC number) (Despatch Advice Number) with version indicator. The 00 for the SSCC must be removed. Total length must be 19 characters.
01 Jan 14
       "BGM_type": "Export" ,
Selection from specified values
Explicit list
an..20
1 / 1 / 1
This is set by the user for the type of message.
01 Jan 14
       "BGM_function": "9" ,
Selection from specified values
Explicit list
n1
1 / 1 / 1
This is the flow control for the message.
01 Jan 14
       "Message_SSCC": "193312345840410940" ,
Number
SSCC
n18
1 / 1 / 1
SSCC for the consignment
01 Jan 14
       "m_status": "OPEN" ,
Selection from specified values
Explicit list
a..10
1 / 1 / 1
Message status indicator
01 Jan 14
       "DTM_137": "201902181923" ,
DateTime CCYYMMDDHHMM
CCYYMMDDHHMM
n12
1 / 1 / 1
Message date time
01 Jan 14
       "DEQ_c_name": "Really Good Meats Company Pty Ltd" ,
String
Text
an..255
1 / 1 / 1
For Export shipments: This group of segments [DEQ] is used for the Exporter/ Consignor details as shown on the Health Certificate. When a Non-Packer Export is exporting the shipment the segment [EX_MMCID] MUST be used.
For eMTC shipments: This group of segments [DEQ] is used for the Establishment where the product placed into the vehicle and is in control of the product. Called the Consigned From on the eMTC.
For Domestic shipments: This group of segments [DEQ] is used for the Establishment where the product placed into the vehicle and is in control of the product.
01 Jan 14
       "DEQ_est_no": "9999" ,
String
Third party list
an..10
1 / 1 / 0
Accredited Export Establishment - Refer to AUS-MEAT Accredited
01 Jan 14
       "DEQ_address1": "1 Slaughter Road" ,
String
Text
an..255
1 / 1 / 0
Address line 1 NOTE: Mandatory as at 1st May 2024
01 Jan 14
       "DEQ_address2": "SLAUGHTERVILLE" ,
String
Text
an..255
0 / 0 / 0
Address line 2
01 Jan 14
       "DEQ_state": "QLD" ,
String
Third party list
an..255
1 / 1 / 0
State NOTE: Mandatory as at 1st May 2024
01 Jan 14
       "DEQ_zip": "4111" ,
String
Third party list
an..20
1 / 1 / 0
Post code or ZIP NOTE: Mandatory as at 1st May 2024
01 Jan 14
       "DEQ_country": "AUSTRALIA" ,
String
Third party list
an..255
1 / 1 / 1
ISO 3166, country name
01 Jan 14
       "DEQ_iso_c_code": "AU" ,
String
Third party list
a2
1 / 1 / 1
ISO 3166-1, Alpha-2 code
01 Jan 14
       "DEQ_gln": "9332999008020" ,
Number
GLN
n13
0 / 0 / 0
GLN (Global Location Number) provides the global identification of physical locations.
01 Jan 14
       "DEQ_p_name": "Joe Smith" ,
String
Text
an..255
1 / 1 / 1
Contact name for communication
01 Jan 14
       "DEQ_email": "info@reallygoodmeats.com.au" ,
String
Email
an..255
1 / 1 / 1
Email address for communication
01 Jan 14
       "DEQ_d_signature": "71476079" ,
Number
Value
n8
0 / 1 / 0
There are simple security requirements that must be included in eMTCs solutions that ensure authenticity of the message.
01 Jan 14
       "DEQ_phone_1": "+61299999991" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "DEQ_phone_2": "+61412999991" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "DP_est_no": "9998" ,
String
Third party list
an..10
0 / 0 / 0
Accredited Export Establishment - Refer to AUS-MEAT Accredited
26 Jul 21
       "DP_c_name": "Meat Importing Company" ,
String
Text
an..255
0 / 1 / 1
This segment [DP] is Conditional but recommended for the foreign company [import inspection facility] where the consignment is inspected (export) or Mandatory for the establishment where the product is consigned to (eMTC or domestic). Called the "Consigned To.
01 Jan 14
       "DP_address1": "1111 Import Road" ,
String
Text
an..255
0 / 0 / 0
Address line 1
01 Jan 14
       "DP_address2": "Importville" ,
String
Text
an..255
0 / 0 / 0
Address line 2
01 Jan 14
       "DP_state": "NJ" ,
String
Third party list
an..255
0 / 0 / 0
For Export, use export lists (eg US list), if eMTC or Domestication use Australian list.
01 Jan 14
       "DP_zip": "66584" ,
String
Third party list
an..20
0 / 0 / 0
For Export, use export lists (eg US list), if eMTC or Domestication use Australian list.
01 Jan 14
       "DP_country": "UNITED STATES OF AMERICA" ,
String
Third party list
an..255
1 / 1 / 1
ISO 3166, country name
01 Jan 14
       "DP_iso_c_code": "US" ,
String
Third party list
a2
1 / 1 / 1
ISO 3166-1, Alpha-2 code
01 Jan 14
       "DP_gln": "1012999008020" ,
Number
GLN
n13
0 / 0 / 0
GLN (Global Location Number) provides the global identification of physical locations.
01 Jan 14
       "DP_p_name": "Fred Jones" ,
String
Text
an..255
0 / 0 / 0
Contact name for communication
01 Jan 14
       "DP_email": "info@importco.com" ,
String
Email
an..255
0 / 0 / 0
01 Jan 14
       "DP_phone_1": "+1202999234" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "DP_phone_2": "+1483948560" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "CN_c_name": "My Meat Buyer" ,
String
Text
an..255
0 / 1 / 1
This segment [CN] is Optional for the foreign company buyer (export) or Mandatory and copied from the segment [DP] (eMTC or domestic). Called the "Consignee or Buyer".
01 Jan 14
       "CN_est_no": "I9991" ,
String
Third party list
an..10
0 / 0 / 0
For Export, use export lists (eg US list), if eMTC or Domestication use Australian AUS-MEAT list.
01 Jan 14
       "CN_address1": "1 Meat Market Road" ,
String
Text
an..255
0 / 0 / 0
Address line 1
01 Jan 14
       "CN_address2": "Marketville" ,
String
Text
an..255
0 / 0 / 0
Address line 2
01 Jan 14
       "CN_state": "NJ" ,
String
Third party list
an..255
0 / 0 / 0
01 Jan 14
       "CN_zip": "66584" ,
String
Third party list
an..20
0 / 0 / 0
01 Jan 14
       "CN_country": "UNITED STATES OF AMERICA" ,
String
Third party list
an..255
0 / 0 / 0
ISO 3166, country name
01 Jan 14
       "CN_iso_c_code": "US" ,
String
Third party list
a2
0 / 0 / 0
ISO 3166-1, Alpha-2 code
01 Jan 14
       "CN_gln": "1013999009021" ,
Number
GLN
n13
0 / 0 / 0
GLN (Global Location Number) provides the global identification of physical locations.
01 Jan 14
       "CN_p_name": "Mark Mathews" ,
String
Text
an..255
0 / 0 / 0
Contact name for communication
01 Jan 14
       "CN_email": "data@importco.com" ,
String
Email
an..255
0 / 0 / 0
Email address for communication
01 Jan 14
       "CN_phone_1": "+1332884234" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "CN_phone_2": "+1204884234" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "SU_c_name": "My Meat Works" ,
String
Text
an..255
1 / 1 / 0
For All shipments: This group of segments [SU] is used for the Export Establishment details that:

• Produced the product, when the Loading Establishment is one and the same.
• transferred the product to the Loading Establishment, when the Loading Establishment did NOT produce the product.

NOTE: Mandatory as at 1st May 2024
01 Jan 14
       "SU_est_no": "9998" ,
String
Third party list
an..10
1 / 1 / 0
Accredited Export Establishment - Refer to AUS-MEAT Accredited
NOTE: Mandatory as at 1st May 2024
01 Jan 14
       "SU_address1": "999 Slaughter Road" ,
String
Text
an..255
1 / 1 / 0
Address line 1
NOTE: Mandatory as at 1st May 2024
01 Jan 14
       "SU_address2": "SLAUGHTERVILLE" ,
String
Text
an..255
0 / 0 / 0
Address line 2

01 Jan 14
       "SU_state": "QLD" ,
String
Third party list
an..255
1 / 1 / 0
NOTE: Mandatory as at 1st May 2024
01 Jan 14
       "SU_zip": "4998" ,
String
Third party list
an..20
1 / 1 / 0
NOTE: Mandatory as at 1st May 2024
01 Jan 14
       "SU_country": "AUSTRALIA" ,
String
Third party list
an..255
1 / 1 / 0
ISO 3166, country name
NOTE: Mandatory as at 1st May 2024
01 Jan 14
       "SU_iso_c_code": "AU" ,
String
Third party list
a2
1 / 1 / 0
ISO 3166-1, Alpha-2 code
NOTE: Mandatory as at 1st May 2024
01 Jan 14
       "SU_gln": "9332999003451" ,
Number
GLN
n13
0 / 0 / 0
GLN (Global Location Number) provides the global identification of physical locations..
01 Jan 14
       "SU_p_name": "Luke Lucky" ,
String
Text
an..255
0 / 0 / 0
Contact name for communication
01 Jan 14
       "SU_email": "info@meatworksco.com" ,
String
Email
an..255
0 / 0 / 0
Email address for communication
01 Jan 14
       "SU_phone_1": "+61733634793" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "SU_phone_2": "+61412558560" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "RA_c_name": "Dept Ag" ,
String
Set value
an..255
0 / 1 / 0
This segment [RA] is Mandatory with eMTC and identifies that the inspection authorisation is through Australian Department of Agriculture.
01 Jan 14
       "RA_country": "AUSTRALIA" ,
String
Third party list
an..255
0 / 0 / 0
ISO 3166, country name
01 Jan 14
       "RA_iso_c_code": "AU" ,
String
Third party list
a2
0 / 0 / 0
ISO 3166-1, Alpha-2 code
01 Jan 14
       "RA_gln": "" ,
Number
GLN
n13
0 / 0 / 0
GLN (Global Location Number) provides the global identification of physical locations.
01 Jan 14
       "RA_p_name": "Paul Johns" ,
String
Text
an..255
0 / 0 / 0
Contact name for communication
01 Jan 14
       "RA_email_1": "sysadmin@myco.com.au" ,
String
Email
an..255
0 / 0 / 0
01 Jan 14
       "RA_email_2": "sysadmin@myco.com.au" ,
String
Email
an..255
0 / 0 / 0
01 Jan 14
       "RA_d_signature": "71476079" ,
Number
Value
n8
0 / 0 / 0
There are simple security requirements that must be included in eMTCs solutions that ensure authenticity of the message.
01 Jan 14
       "RA_phone_1": "" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "RA_phone_2": "" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "BY_c_name": "My Meat Buyer" ,
String
Text
an..255
0 / 0 / 0
This segment [BY] is Conditional based on the need for notifying the buyer in advance of the arrival of the consignment. The company that is buying the product.
01 Jan 14
       "BY_est_no": "I9991" ,
String
Third party list
an..10
0 / 0 / 0
For Export, use export lists (eg US list), if eMTC or Domestication use Australian AUS-MEAT list.
01 Jan 14
       "BY_address1": "1 Meat Market Road" ,
String
Text
an..255
0 / 0 / 0
Address line 1
01 Jan 14
       "BY_address2": "Marketville" ,
String
Text
an..255
0 / 0 / 0
Address line 2
01 Jan 14
       "BY_state": "NJ" ,
String
Third party list
an..255
0 / 0 / 0
For Export, use export lists (eg US list), if eMTC or Domestication use Australian list.
01 Jan 14
       "BY_zip": "66584" ,
String
Third party list
an..10
0 / 0 / 0
For Export, use export lists (eg US list), if eMTC or Domestication use Australian list.
01 Jan 14
       "BY_country": "UNITED STATES OF AMERICA" ,
String
Third party list
an..255
0 / 0 / 0
ISO 3166, country name
01 Jan 14
       "BY_iso_c_code": "US" ,
String
Third party list
a2
0 / 0 / 0
ISO 3166-1, Alpha-2 code
01 Jan 14
       "BY_gln": "1013999009021" ,
Number
GLN
n13
0 / 0 / 0
GLN (Global Location Number) provides the global identification of physical locations.
01 Jan 14
       "BY_p_name": "Mark Mathews" ,
String
Text
an..255
0 / 0 / 0
Contact name for communication
01 Jan 14
       "BY_email": "data@importco.com" ,
String
Email
an..255
0 / 0 / 0
Email address for communication
01 Jan 14
       "BY_phone_1": "+1332884234" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "BY_phone_2": "+1204884234" ,
String
Text
an..255
0 / 0 / 0
01 Jan 14
       "QA_c_name": "" ,
String
Text
an..255
1 / 1 / 1
For Shipping Container Export shipments: This group of segments [QA] is used for the Export Establishment details where the shipping container was loaded and the seal applied. On the All Carton Serial Number Report this is shown on the Third Party/ Loading Establishment.
For Air Freight Export shipments: This group of segments [QA] is used for the Export Establishment details of the Air Freight Forwarder where the aircraft was loaded. On the All Carton Serial Number Report this is shown on the Third Party/ Loading Establishment.
For Bulk Ship Export shipments: This group of segments [QA] is used for the Export Establishment details of terminal where the vessel was loaded. On the All Carton Serial Number Report this is shown on the Third Party/ Loading Establishment.
For eMTC and Domestic shipments: This group of segments [QA] is used for the Export Establishment details that loaded the truck or transport unit. The group of segments [QA] is not shown on the eMTC report.
NOTE: Mandatory as at 1st May 2024
01 Aug 19
       "QA_est_no": "" ,
String
Third party list
an..10
1 / 1 / 0
Accredited Export Establishment - Refer to AUS-MEAT Accredited
NOTE: Mandatory as at 1st May 2024
01 Aug 19
       "QA_address1": "" ,
String
Text
an..255
1 / 1 / 0
Address line 1
NOTE: Mandatory as at 1st May 2024
01 Aug 19
       "QA_address2": "" ,
String
Text
an..255
0 / 0 / 0
Address line 2
NOTE: Mandatory as at 1st May 2024
01 Aug 19
       "QA_state": "" ,
String
Third party list
an..255
1 / 1 / 0
For Export, use export lists (eg US list), if eMTC or Domestication use Australian list.
NOTE: Mandatory as at 1st May 2024
01 Aug 19
       "QA_zip": "" ,
String
Third party list
an..10
1 / 1 / 0
For Export, use export lists (eg US list), if eMTC or Domestication use Australian list.
NOTE: Mandatory as at 1st May 2024
01 Aug 19
       "QA_country": "" ,
String
Third party list
an..255
1 / 1 / 0
ISO 3166, country name
NOTE: Mandatory as at 1st May 2024
01 Aug 19
       "QA_iso_c_code": "" ,
String
Third party list
a2
1 / 1 / 0
ISO 3166-1, Alpha-2 code
NOTE: Mandatory as at 1st May 2024
01 Aug 19
       "QA_gln": "" ,
Number
GLN
n13
0 / 0 / 0
GLN (Global Location Number) provides the global identification of physical locations.
01 Aug 19
       "QA_p_name": "" ,
String
Text
an..255
0 / 0 / 0
Contact name for communication
01 Aug 19
       "QA_email": "" ,
String
Email
an..255
0 / 0 / 0
Email address for communication
01 Aug 19
       "QA_phone_1": "" ,
String
Text
an..255
0 / 0 / 0
01 Aug 19
       "QA_phone_2": "" ,
String
Text
an..255
0 / 0 / 0
01 Aug 19
       "DTM_11": "201902181954" ,
DateTime CCYYMMDDHHMM
CCYYMMDDHHMM
n12
1 / 1 / 1
Despatch date and/or time
01 Jan 14
       "DTM_17": "201902230000" ,
DateTime CCYYMMDDHHMM
CCYYMMDDHHMM
n12
0 / 1 / 0
Delivery date/time, estimated
01 Jan 14
       "RFF_RF": "AC9W9C43R" ,
String
Text
an..50
0 / 0 / 0
Export clearance number (Export Reference Number - reference No. given to a export shipment)
01 Jan 14
       "RFF_BM": "SUDU39BNE001266X" ,
String
Text
an..50
0 / 0 / 0
Bill of lading reference number
01 Jan 14
       "RFF_EX": "AA325364" ,
String
Text
an..50
0 / 0 / 0
Mandatory for export - EX DOC application number issued for the ECN process eg RFP

VALIDATION RULE: Required if the message is export (BGM_type = EXPORT) and (not air freight (TDT_20_mode <> 40) or not for an Non Packer Exporter (EX_MMCID = null)).
01 Jan 14
       "RFF_AWS": "934482" ,
String
Text
an..50
0 / 0 / 0
Mandatory for export - Health Certificate number (Hygienic Certificate number, national Nationally set Hygienic Certificate number, such as sanitary, epidemiologic)

VALIDATION RULE: Required if the message is export (BGM_type = EXPORT) and (not air freight (TDT_20_mode <> 40) or not for an Non Packer Exporter (EX_MMCID = null)).
01 Jan 14
       "RFF_IV": "37756423" ,
String
Text
an..50
0 / 0 / 0
Company Invoice number
01 Jan 14
       "RFF_ON": "PT55638" ,
String
Text
an..255
0 / 0 / 0
Buyer Order number
01 Jan 14
       "RFF_GN": "" ,
String
Text
an..255
0 / 0 / 0
Paper MTC Number if applicable - Government reference number - A number that identifies a government reference
01 Jan 14
       "RFF_AWT": "These products are eligible for export to the following countries" ,
String
Text
an..5000
0 / 1 / 0
This is required for eMTC and is the equivalent of the text that was historically a rubber stamp or hand written on the paper MTC.
01 Jan 14
       "RFF_SRN": "ABC012345674" ,
String
Text
an..255
0 / 0 / 0
Shipping or Port Mark for US Pallet Pilot comprising 3 alpha and 9 digits being the last 9 digits of the shipment SSCC.
26 May 20
       "RFF_SO": "SO55638" ,
String
Text
an..255
0 / 0 / 0
Internal company unique identification - non GS1
01 Jan 14
       "TDT_20_ref": "908N" ,
String
Text
an..255
0 / 0 / 0
Details of transport carrier such as the Voyage/Flight no.
01 Jan 14
       "TDT_20_mode": "60" ,
Selection from specified values
Explicit list
n..3
1 / 1 / 1
Mode is determined based on transport method. Common to use 60 as Multimodal
01 Jan 14
       "TDT_20_means": "13" ,
String
Third party list
an..3
1 / 1 / 0
Transport means description code. Code specifying the means of transport. For export via Ocean vessel use value 13. For eMTC using truck use value 28.
01 Jan 14
       "TDT_20_c_name": "HAMBURG SUD AUSTRALIA PTY LTD" ,
String
Text
an..255
0 / 0 / 0
Transport or Carrier company name
01 Jan 14
       "TDT_20_direction": "SB" ,
Selection from specified values
Explicit list
a2
1 / 1 / 1
Transit direction indicator code. Default for Supplier to buyer is the value SB.
01 Jan 14
       "TDT_20_trans_id": "SPIRIT OF SYDNEY" ,
String
Text
an..255
0 / 0 / 0
Vehicle registration(s) or identification for the Ship/Aircraft
01 Jan 14
       "TDT_20_email": "someone@mycompany.com" ,
String
email
an..255
0 / 0 / 0
Email address for notfication to transport company
01 Aug 19
       "LOC_8_dest_city": "Philadelphia" ,
String
Text
an..255
0 / 0 / 0
For export consignments this is the city of final destination
20 Nov 19
       "LOC_36_dest_country": "United States of America" ,
String
Third party list
an..255
0 / 0 / 0
For export consignments this is the country of final destination. ISO 3166, country name
26 Nov 19
       "LOC_9_c_name": "My Export Company" ,
String
Text
an..255
1 / 1 / 1
This segment [LOC_9] is used for either the Port of Loading (As per RFP or Health Certificate) for Export, or of the detail of the location of Load Out for eMTC. For Export this is likely be the terminal name (Refer to the UN/LOCODE code list) if no company name is known. For eMTC or domestication this is an Australian Establishment and address details.
01 Jan 14
       "LOC_9_est": "9997" ,
String
Third party list
an..10
0 / 0 / 0
Accredited Export Establishment - Refer to AUS-MEAT Accredited
01 Jan 14
       "LOC_9_gln": "9332999009496" ,
Number
GLN
n13
0 / 0 / 0
GLN (Global Location Number) provides the global identification of physical locations.
01 Jan 14
       "LOC_9_address1": "1 Export Road" ,
String
Text
an..255
0 / 0 / 0
Address line 1
01 Jan 14
       "LOC_9_address2": "Exportville" ,
String
Text
an..255
0 / 0 / 0
Address line 2
01 Jan 14
       "LOC_9_state": "QLD" ,
String
Third party list
an..255
0 / 0 / 0
01 Jan 14
       "LOC_9_zip": "4003" ,
String
Third party list
an..20
0 / 0 / 0
01 Jan 14
       "LOC_9_country": "AUSTRALIA" ,
String
Third party list
an..255
1 / 1 / 1
ISO 3166, country name
01 Jan 14
       "LOC_9_iso_c_code": "AU" ,
String
Third party list
a2
1 / 1 / 1
ISO 3166-1, Alpha-2 code
01 Jan 14
       "LOC_9_email": "orders@myexportcompany.com.a" ,
String
Email
an..255
0 / 0 / 0
Email address for communication
01 Jan 14
       "LOC_11_c_name": "Importing Port Co" ,
String
Text
an..255
1 / 1 / 1
This segment [LOC_11] is used for either the Port of Discharge (As per RFP or Health Certificate) for Export, or of the detail of the location of Receiving for eMTC. For Export this is likely be the terminal name (Refer to the UN/LOCODE code list) if no company name is known. For eMTC or domestication this is an Australian Establishment and address details.
01 Jan 14
       "LOC_11_est": "I9991" ,
String
Third party list
an..10
0 / 1 / 0
For Export (optional usage), eg U.S.A. export - use U.S.A. inspection facility list, if eMTC (mandatory) use Australian AUS-MEAT list of export listed establishment numbers. For Domestication of product either the AUS-MEAT list of export listed establishment numbers or leave blank if the destination is a non-export location.
01 Jan 14
       "LOC_11_gln": "1039900949623" ,
Number
GLN
n13
0 / 0 / 0
GLN (Global Location Number) provides the global identification of physical locations.
01 Jan 14
       "LOC_11_address1": "1 Import Steet" ,
String
Text
an..255
0 / 1 / 1
Address line 1
01 Jan 14
       "LOC_11_address2": "Importville" ,
String
Text
an..255
0 / 0 / 0
Address line 2
01 Jan 14
       "LOC_11_state": "Pennsylvania" ,
String
Third party list
an..255
0 / 1 / 1
For Export, use export lists (eg US list), if eMTC or Domestication use Australian list.
01 Jan 14
       "LOC_11_zip": "19134" ,
String
Third party list
an..20
0 / 1 / 1
For Export, use export lists (eg US list), if eMTC or Domestication use Australian list.
01 Jan 14
       "LOC_11_country": "UNITED STATES OF AMERICA" ,
String
Third party list
an..255
1 / 1 / 1
ISO 3166, country name
01 Jan 14
       "LOC_11_iso_c_code": "US" ,
String
Third party list
a2
1 / 1 / 1
ISO 3166-1, Alpha-2 code
01 Jan 14
       "LOC_11_email": "orders@myimportcompany.com" ,
String
Email
an..255
0 / 0 / 0
Email address for communication
01 Jan 14
       "EX_MMCID": "10000016" ,
Number
8 digits
n8
0 / 0 / 0
This segment is used to provide access to NPE for the finalisation of Health Certificates. The value is the MMCID for the NPE that has had the RFP transferred. The NPE can access the Messages and add the Health Certificate number to the message. This is permitted for OPEN or SENT only messages. An NPE must be registered with Meat Messaging to be issued a MMCID and use Meat Messaging. To obtain the MMCID for the NPE, contact the NPE.
18 Mar 21
       "EQD_1": "CN" ,
Selection from specified values
Explicit list
an..255
1 / 1 / 1
Transport unit type
01 Jan 14
       "EQD_2": "ADDN33652388" ,
String
Text
an..255
0 / 0 / 0
Identification for load unit. For Export this is often a container identification. For eMTC this is often the truck and trailer registration numbers.
01 Jan 14
       "MEA_PD_1": "AAA" ,
Selection from specified values
Explicit list
an..255
1 / 1 / 1
Weight indicator of the consigment
01 Jan 14
       "MEA_PD_2": "15365.45 kg" ,
String
Text
an..255
1 / 1 / 1
Weight unit and value
01 Jan 14
       "SEL_CA": "55677342" ,
String
Text
an..255
0 / 0 / 0
Seal number assigned by transport company
01 Jan 14
       "SEL_SH": "99453" ,
String
Text
an..255
0 / 0 / 0
Seal number assigned by consignee
01 Jan 14
       "SEL_CU": "532812" ,
String
Text
an..255
0 / 0 / 0
Seal number assigned by GOV (DA) - Quarantine agency.
01 Jan 14
       "load_detail_inspect": "Yes" ,
Selection from specified values
Explicit list
an..3
1 / 1 / 1
The load was subjected to detailed inspection as a yes or no
01 Jan 14
       "eu_eligible": "No" ,
Selection from specified values
Explicit list
an..3
1 / 1 / 1
Is this meat EU-eligible as a yes or no
01 Jan 14
       "total_unit_count": "7" ,
Number
Number
n..8
1 / 1 / 1
Total number of units, eg cartons.
VALIDATION RULE: The count at the header level (total_unit_count) must match the sum of the counts at the group level (mm_det_PAC_count) which must match the actual count of the items.
01 Jan 14
       "p_portmark": "" ,
String
Text
an..255
0 / 0 / 0
For US and some other markets the shipping mark is Mandatory. There can be one or more shipping marks per consignment.When different shipping marks are used per group, show the shipping marks on the group level segment.
01 Jan 14
           "lines": [

                 {

                  "mm_det_CPS_group": "1" ,
Number
Number
n..4
1 / 1 / 1
Increments for each item group in a message. A group must have only one product code/GTIN.
01 Jan 14
                  "mm_det_group_sscc": "893322186801167566" ,
Number
SSCC
n..20
1 / 1 / 1
SSCC for the group level. Each group must have a unique SSCC.
01 Jan 14
                  "mm_det_PAC_count": "2" ,
Number
Number
n..4
1 / 1 / 1
Count of unit (eg cartons) for this group.
01 Jan 14
                  "mm_det_PAC_PK": "CHILLED CARTON" ,
String
Example list
an..255
1 / 1 / 1
The packaging types as per Health Certficate or MTC line item
01 Jan 14
                  "mm_det_HAN_EAT": "KEEP CHILLED -1 DEGREE CELCIUS" ,
String
Example list
an..255
1 / 1 / 1
Refrigeration statement to comply with importing country requirements.
01 Jan 14
                  "mm_det_LIN": "99332218122316" ,
Number
GTIN-14
n14
1 / 1 / 1
Product GTIN for the group
01 Jan 14
                  "mm_det_PIA": "AAA070933932" ,
String
Text
an..255
0 / 0 / 0
Shipping mark for this group - used when required for market. When different shipping marks are used per group, show the shipping marks on the group level segment.
01 Jan 14
                  "mm_det_PIA_GSIN": "40293312345840999911" ,
Number
GSIN
n20
0 / 0 / 0
Global Shipment Identification Number (GSIN) (similar to an SSCC and can be referred to as the SSCC shipping mark). The GSIN is equivalent to the shipping mark. The Global Shipment Identification Number (GSIN) is a number assigned by a seller and shipper of goods to identify a shipment comprised of one or more logistic units that are intended to be delivered together. The GSIN is fully compatible with ISO/IEC 15459 – PART 8: GROUPING OF TRANSPORT UNITS. The GSIN meets the requirements for a Unique Consignment Reference (UCR) According to the world Customs Organisation.
12 Jul 24
                  "mm_det_IMD_C": "10256000233203103040" ,
String
Text
an..255
0 / 0 / 0
UN/ECE code for the carton/carcase product. Contact AUS-MEAT for UNECE coding specifications
01 Jan 14
                  "mm_det_IMD_E": "Raw - Intact, Raw intact beef, Primals and Subprimals" ,
String
Text
an..255
1 / 1 / 1
Trade Description (Heath Certificate Description) for this group of cartons. This is typically what is shown on the Health Certificate Description line.
For US markets this would be as required by FSIS.
This may be the same or different to the commercial description that is printed as the Commercial Product Description on the carton label.
01 Jan 14
                  "mm_det_IMD_E_A": "Grass Fed, Range Fed" ,
String
Text
an..255
0 / 0 / 0
Commercial raising claims for this group of cartons. Eg Grass fed, grain fed, fee range, range fed
01 Jun 19
                  "mm_det_IMD_E_B": " Certified Organic" ,
String
Text
an..255
0 / 0 / 0
Commercial product system claims for this group of cartons Eg Certified Organic, Organic, Conventional
01 Jun 19
                  "mm_det_IMD_E_C": "Halal" ,
String
Text
an..255
0 / 0 / 0
Commercial religious product system claims for this group of cartons. Eg Halal,
01 Jun 19
                  "mm_det_IMD_E_D": "Raised in the Gippsland district" ,
String
Text
an..255
0 / 0 / 0
Commercial raising/ production region claims for this group of cartons. Eg raised in the Gippsland district
01 Jun 19
                  "mm_det_IMD_E_E": " MSA GRILL 4 @ 10 days" ,
String
Text
an..255
0 / 0 / 0
Commercial grading claims for this group of cartons. Eg MSA GRILL 4 @ 10 days
01 Jun 19
                  "mm_det_IMD_E_F": "Certified Angus" ,
String
Text
an..255
0 / 0 / 0
Commercial branding claims for this group of cartons.Eg Certified Angus,
01 Jun 19
                  "mm_det_IMD_E_G": "2560" ,
Number
Number
n4
0 / 0 / 0
Handbook of Australian Meat distinct four-digit number for every primal cut specification and offal product derived from beef, veal, sheep and goat. Primal cuts are a muscle, or group of muscles, (Bone in or Boneless) which are defined by detailed cutting lines using objective measurements (e.g. rib number), standard descriptions and directions.
12 Jul 24
                  "mm_det_IMD_F": "*S-CT* CHUCK TENDER" ,
String
Text
an..255
1 / 1 / 1
Commercial Product Description for this group of cartons eg description on the carton label.
01 Jan 14
                  "mm_det_MEA_PD_AAA": "54.4" ,
Number
Value
n..12
1 / 1 / 1
Total net weight for group
01 Jan 14
                  "mm_det_MEA_PD_AAA_unit": "KGM" ,
Selection from specified values
Explicit list
a3
1 / 1 / 1
Unit of measure for data set eg KGM
01 Jan 14
                  "mm_det_MEA_PD_AAK": "" ,
Number
Text
n..4
0 / 0 / 0
Percentage Chemical Lean - eg 80 CL --coded data
01 Jan 14
                  "mm_det_QTY": "2" ,
Number
Value
n..4
1 / 1 / 1
Despatched units for this group of cartons
01 Jan 14
                  "mm_det_DLM": "0" ,
Selection from specified values
Explicit list
n1
1 / 1 / 1
Used to indicate the test and hold status of the product group. 0 = Product for release (This can be considered the default for products, unless there is a requirement for a product to have a successful test results to allow it to leave). 1 = Product held awaiting inspection/ test results.
01 Jan 14
                  "mm_det_LOC_246": "9999" ,
String
Third party list
an..255
1 / 1 / 1
This is the Slaughter Establishment Number from the Accredited Export Establishment Listing- Refer to AUS-MEAT Accreditation Listing.
01 Jan 14
                  "mm_det_DTM_X20": "20190207-20190207" ,
String
CCYYMMDD-CCYYMMDD
an17
1 / 1 / 1
Slaughter date range
01 Jan 14
                  "mm_det_LOC_40E": "9999" ,
String
Third party list
an..255
1 / 1 / 1
This is the Processing (or Production) Establishment Number using the Accredited Export Establishment Listing - Refer to AUS-MEAT Accreditation Listing.
01 Jan 14
                  "mm_det_DTM_94": "20190212-20190212" ,
String
CCYYMMDD-CCYYMMDD
an17
1 / 1 / 1
Production date range
01 Jan 14
                  "mm_det_LOC_27": "AUSTRALIA" ,
String
Third party list
an..255
1 / 1 / 1
Country of Origin ISO 3166, country name
01 Jan 14
                  "mm_det_IMD_C_b": "BOVINE" ,
String
Example list
an..255
1 / 1 / 1
Species
01 Jan 14
                  "mm_det_IMD_C_c": "BONELESS" ,
String
Example list
an..255
1 / 1 / 1
Bone status for product description
01 Aug 19
                  "mm_det_IMD_C_d": "1031" ,
String
Explicit list
an..255
0 / 0 / 0
Market/ country eligibility codes - Required for eMTC
01 Jan 14
                  "mm_det_IMD_C_e": "" ,
String
Explicit list
an..255
0 / 0 / 0
Product endorsement codes - Required for eMTC - Yet to be released
01 Jan 14
                  "mm_det_IMD_C_x": "SA" ,
String
Text
an..255
0 / 0 / 0
eMTC Identification marks for specific markets
16 Aug 21
                  "mm_det_AAY_CFA": "ABC23456" ,
String
Text
an..255
0 / 0 / 0
Certificate for Analysis - used for Trim and other products that require a Certificate for Analysis
26 Nov 19
                  "mm_det_AAY_COO": "5456735" ,
String
Text
an..255
0 / 0 / 0
Certificate for Origin - used for products and markets that require a Certificate for Origin
26 Nov 19
                  "mm_det_AAY_HALAL": "ICCV" ,
String
Text
an..255
0 / 0 / 0
Halal Service Provider
30 Jan 23
                  "mm_det_LOC_47": "AU,JP,KR" ,
String
Third party list
an..255
0 / 0 / 0
Region of Destination - Comma seperated list of ISO 3166-1 alpha-2 codes
03 Jan 23
                   "items": [

                          {

                                    "mm_det_sub_type": "4"
Selection from specified values
Explicit list
n1
1 / 1 / 1
Type code number for sub details (eg the item). This is usally 4.
01 Jan 14
                                    "mm_det_sb_data_p1": "019934873100999731020027201318071921123721287"
String
Text
an..255
1 / 1 / 1
GTIN and AIs (the full barcode) for the item (eg carton).
01 Jan 14
                                    "mm_det_sb_data_p2":
String
Text
an..255
0 / 0 / 0
Country eligibility code set for the item
01 Jan 14
                                    "mm_det_sb_cl": "85"
Number
Value
n..4
0 / 0 / 0
CL value for the carton, if applicable
01 Jan 14
                                    "mm_det_sb_run": "3352A332D"
String
Text
an..50
0 / 0 / 0
Identifier of the boning production run for the individual carton used for traceability linkage to the source properties and/ or group of animals.
01 Jan 14
                                    "mm_det_sb_production_time": "1056"
Number
Value
n..4
0 / 0 / 0
The local processing facility time as hours (00 to 24) and minutes (00 – 60) of the carton labelling.
29 May 24
                                    "mm_det_sb_kg_co2eq": "21.95"
Number
Value
n..5
0 / 0 / 0
The kg of CO2-eq per kg of meat. This will be with 2 decimal places with values between 10.00 and 100.00.
29 May 24
                            },

                          {

                                    "mm_det_sub_type": "4"
Selection from specified values
Explicit list
n1
1 / 1 / 1
Type code number for sub details (eg the item). This is usally 4.
01 Jan 14
                                    "mm_det_sb_data_p1": "019934873100999731020027201318071921123701263"
String
Text
an..255
1 / 1 / 1
GTIN and AIs (the full barcode) for the item (eg carton).
01 Jan 14
                                    "mm_det_sb_data_p2":
String
Text
an..255
0 / 0 / 0
Country eligibility code set for the item
01 Jan 14
                                    "mm_det_sb_cl": "85"
Number
Value
n..4
0 / 0 / 0
CL value for the carton, if applicable
01 Jan 14
                                    "mm_det_sb_run": "6"
String
Text
an..50
0 / 0 / 0
Identifier of the boning production run for the individual carton used for traceability linkage to the source properties and/ or group of animals.
01 Jan 14
                                    "mm_det_sb_production_time": "0626"
Number
Value
n..4
0 / 0 / 0
The local processing facility time as hours (00 to 24) and minutes (00 – 60) of the carton labelling.
29 May 24
                                    "mm_det_sb_kg_co2eq": "22.54"
Number
Value
n..5
0 / 0 / 0
The kg of CO2-eq per kg of meat. This will be with 2 decimal places with values between 10.00 and 100.00.
29 May 24
                            }

                    ]

                  },

                 {

                  "mm_det_CPS_group": "2" ,
Number
Number
n..4
1 / 1 / 1
Increments for each item group in a message. A group must have only one product code/GTIN.
01 Jan 14
                  "mm_det_group_sscc": "893322186801167573" ,
Number
SSCC
n..20
1 / 1 / 1
SSCC for the group level. Each group must have a unique SSCC.
01 Jan 14
                  "mm_det_PAC_count": "5" ,
Number
Number
n..4
1 / 1 / 1
Count of unit (eg cartons) for this group.
01 Jan 14
                  "mm_det_PAC_PK": "CHILLED CARTON" ,
String
Example list
an..255
1 / 1 / 1
The packaging types as per Health Certficate or MTC line item
01 Jan 14
                  "mm_det_HAN_EAT": "KEEP CHILLED -1 DEGREE CELCIUS" ,
String
Example list
an..255
1 / 1 / 1
Refrigeration statement to comply with importing country requirements.
01 Jan 14
                  "mm_det_LIN": "99348731009997" ,
Number
GTIN-14
n14
1 / 1 / 1
Product GTIN for the group
01 Jan 14
                  "mm_det_PIA": "AAA07045636" ,
String
Text
an..255
0 / 0 / 0
Shipping mark for this group - used when required for market. When different shipping marks are used per group, show the shipping marks on the group level segment.
01 Jan 14
                  "mm_det_PIA_GSIN ": "40293312345840999928" ,
Number
GSIN
n20
0 / 0 / 0
Global Shipment Identification Number (GSIN) (similar to an SSCC and can be referred to as the SSCC shipping mark). The GSIN is equivalent to the shipping mark. The Global Shipment Identification Number (GSIN) is a number assigned by a seller and shipper of goods to identify a shipment comprised of one or more logistic units that are intended to be delivered together. The GSIN is fully compatible with ISO/IEC 15459 – PART 8: GROUPING OF TRANSPORT UNITS. The GSIN meets the requirements for a Unique Consignment Reference (UCR) According to the world Customs Organisation.
12 Jul 24
                  "mm_det_IMD_C": "10256000233203103040" ,
String
Text
an..255
0 / 0 / 0
UN/ECE code for the carton/carcase product. Contact AUS-MEAT for UNECE coding specifications
01 Jan 14
                  "mm_det_IMD_E": "Raw - Intact, Raw intact beef, Primals and Subprimals" ,
String
Text
an..255
1 / 1 / 1
Trade Description (Heath Certificate Description) for this group of cartons. This is typically what is shown on the Health Certificate Description line.
For US markets this would be as required by FSIS.
This may be the same or different to the commercial description that is printed as the Commercial Product Description on the carton label.
01 Jan 14
                  "mm_det_IMD_E_A": "Grass Fed, Range Fed" ,
String
Text
an..255
0 / 0 / 0
Commercial raising claims for this group of cartons. Eg Grass fed, grain fed, fee range, range fed
01 Jun 19
                  "mm_det_IMD_E_B": "Certified Organic" ,
String
Text
an..255
0 / 0 / 0
Commercial product system claims for this group of cartons Eg Certified Organic, Organic, Conventional
01 Jun 19
                  "mm_det_IMD_E_C": "Halal" ,
String
Text
an..255
0 / 0 / 0
Commercial religious product system claims for this group of cartons. Eg Halal,
01 Jun 19
                  "mm_det_IMD_E_D": "Raised in the Gippsland district" ,
String
Text
an..255
0 / 0 / 0
Commercial raising/ production region claims for this group of cartons. Eg raised in the Gippsland district
01 Jun 19
                  "mm_det_IMD_E_E": "" ,
String
Text
an..255
0 / 0 / 0
Commercial grading claims for this group of cartons. Eg MSA GRILL 4 @ 10 days
01 Jun 19
                  "mm_det_IMD_E_F": "" ,
String
Text
an..255
0 / 0 / 0
Commercial branding claims for this group of cartons.Eg Certified Angus,
01 Jun 19
                  "mm_det_IMD_E_G": "2560" ,
Number
Number
n4
0 / 0 / 0
Handbook of Australian Meat distinct four-digit number for every primal cut specification and offal product derived from beef, veal, sheep and goat. Primal cuts are a muscle, or group of muscles, (Bone in or Boneless) which are defined by detailed cutting lines using objective measurements (e.g. rib number), standard descriptions and directions.
12 Jul 24
                  "mm_det_IMD_F": "*A* 85CL Trim" ,
String
Text
an..255
1 / 1 / 1
Commercial Product Description for this group of cartons eg description on the carton label.
01 Jan 14
                  "mm_det_MEA_PD_AAA": "136.0" ,
Number
Value
n..12
1 / 1 / 1
Total net weight for group
01 Jan 14
                  "mm_det_MEA_PD_AAA_unit": "KGM" ,
Selection from specified values
Explicit list
a3
1 / 1 / 1
Unit of measure for data set eg KGM
01 Jan 14
                  "mm_det_MEA_PD_AAK": "85CL" ,
Number
Text
n..4
0 / 0 / 0
Percentage Chemical Lean - eg 80 CL --coded data
01 Jan 14
                  "mm_det_QTY": "5" ,
Number
Value
n..4
1 / 1 / 1
Despatched units for this group of cartons
01 Jan 14
                  "mm_det_DLM": "0" ,
Selection from specified values
Explicit list
n1
1 / 1 / 1
Used to indicate the test and hold status of the product group. 0 = Product for release (This can be considered the default for products, unless there is a requirement for a product to have a successful test results to allow it to leave). 1 = Product held awaiting inspection/ test results.
01 Jan 14
                  "mm_det_LOC_246": "9999" ,
String
Third party list
an..255
1 / 1 / 1
This is the Slaughter Establishment Number from the Accredited Export Establishment Listing- Refer to AUS-MEAT Accreditation Listing.
01 Jan 14
                  "mm_det_DTM_X20": "20190207-20190207" ,
String
CCYYMMDD-CCYYMMDD
an17
1 / 1 / 1
Slaughter date range
01 Jan 14
                  "mm_det_LOC_40E": "9999" ,
String
Third party list
an..255
1 / 1 / 1
This is the Processing (or Production) Establishment Number using the Accredited Export Establishment Listing - Refer to AUS-MEAT Accreditation Listing.
01 Jan 14
                  "mm_det_DTM_94": "20190212-20190212" ,
String
CCYYMMDD-CCYYMMDD
an17
1 / 1 / 1
Production date range
01 Jan 14
                  "mm_det_LOC_27": "AUSTRALIA" ,
String
Third party list
an..255
1 / 1 / 1
Country of Origin ISO 3166, country name
01 Jan 14
                  "mm_det_IMD_C_b": "BOVINE" ,
String
Example list
an..255
1 / 1 / 1
Species
01 Jan 14
                  "mm_det_IMD_C_c": "BONELESS" ,
String
Example list
an..255
1 / 1 / 1
Bone status for product description
01 Aug 19
                  "mm_det_IMD_C_d": "1031" ,
String
Explicit list
an..255
0 / 0 / 0
Market/ country eligibility codes - Required for eMTC
01 Jan 14
                  "mm_det_IMD_C_e": "" ,
String
Value
an..255
0 / 0 / 0
Product endorsement codes - Required for eMTC - Yet to be released
01 Jan 14
                  "mm_det_IMD_C_x": "" ,
String
Text
an..255
0 / 0 / 0
eMTC Identification marks for specific markets
16 Aug 21
                  "mm_det_AAY_CFA": "ABC23456" ,
String
Text
an..255
0 / 0 / 0
Certificate for Analysis - used for Trim and other products that require a Certificate for Analysis
26 Nov 19
                  "mm_det_AAY_COO": "5456735" ,
String
Text
an..255
0 / 0 / 0
Certificate for Origin - used for products and markets that require a Certificate for Origin
26 Nov 19
                  "mm_det_AAY_HALAL": "ICCV" ,
String
Text
an..255
0 / 0 / 0
Halal Service Provider
30 Jan 23
                  "mm_det_LOC_47": "AU,JP,KR" ,
String
Third party list
an..255
0 / 0 / 0
Region of Destination - Comma seperated list of ISO 3166-1 alpha-2 codes
03 Jan 23
                   "items": [

                          {

                                    "mm_det_sub_type": "4"
Selection from specified values
Explicit list
n1
1 / 1 / 1
Type code number for sub details (eg the item). This is usally 4.
01 Jan 14
                                    "mm_det_sb_data_p1": "019934873100999731020027201318071921123721287"
String
Text
an..255
1 / 1 / 1
GTIN and AIs (the full barcode) for the item (eg carton).
01 Jan 14
                                    "mm_det_sb_data_p2":
String
Text
an..255
0 / 0 / 0
Country eligibility code set for the item
01 Jan 14
                                    "mm_det_sb_cl": "85"
Number
Value
n..4
0 / 0 / 0
CL value for the carton, if applicable
01 Jan 14
                                    "mm_det_sb_run": "3352A332D"
String
Text
an..50
0 / 0 / 0
Identifier of the boning production run for the individual carton used for traceability linkage to the source properties and/ or group of animals.
01 Jan 14
                                    "mm_det_sb_production_time": "1056"
Number
Value
n..4
0 / 0 / 0
The local processing facility time as hours (00 to 24) and minutes (00 – 60) of the carton labelling.
29 May 24
                                    "mm_det_sb_kg_co2eq": "21.95"
Number
Value
n..5
0 / 0 / 0
The kg of CO2-eq per kg of meat. This will be with 2 decimal places with values between 10.00 and 100.00.
29 May 24
                            },

                          {

                                    "mm_det_sub_type": "4"
Selection from specified values
Explicit list
n1
1 / 1 / 1
Type code number for sub details (eg the item). This is usally 4.
01 Jan 14
                                    "mm_det_sb_data_p1": "019934873100999731020027201318071921123701263"
String
Text
an..255
1 / 1 / 1
GTIN and AIs (the full barcode) for the item (eg carton).
01 Jan 14
                                    "mm_det_sb_data_p2":
String
Text
an..255
0 / 0 / 0
Country eligibility code set for the item
01 Jan 14
                                    "mm_det_sb_cl": "85"
Number
Value
n..4
0 / 0 / 0
CL value for the carton, if applicable
01 Jan 14
                                    "mm_det_sb_run": "6"
String
Text
an..50
0 / 0 / 0
Identifier of the boning production run for the individual carton used for traceability linkage to the source properties and/ or group of animals.
01 Jan 14
                                    "mm_det_sb_production_time": "0626"
Number
Value
n..4
0 / 0 / 0
The local processing facility time as hours (00 to 24) and minutes (00 – 60) of the carton labelling.
29 May 24
                                    "mm_det_sb_kg_co2eq": "22.54"
Number
Value
n..5
0 / 0 / 0
The kg of CO2-eq per kg of meat. This will be with 2 decimal places with values between 10.00 and 100.00.
29 May 24
                            },

                          {

                                    "mm_det_sub_type": "4"
Selection from specified values
Explicit list
n1
1 / 1 / 1
Type code number for sub details (eg the item). This is usally 4.
01 Jan 14
                                    "mm_det_sb_data_p1": "019934873100999731020027201318071921123521086"
String
Text
an..255
1 / 1 / 1
GTIN and AIs (the full barcode) for the item (eg carton).
01 Jan 14
                                    "mm_det_sb_data_p2":
String
Text
an..255
0 / 0 / 0
Country eligibility code set for the item
01 Jan 14
                                    "mm_det_sb_cl": "85"
Number
Value
n..4
0 / 0 / 0
CL value for the carton, if applicable
01 Jan 14
                                    "mm_det_sb_run": "5224"
String
Text
an..50
0 / 0 / 0
Identifier of the boning production run for the individual carton used for traceability linkage to the source properties and/ or group of animals.
01 Jan 14
                                    "mm_det_sb_production_time": "0741"
Number
Value
n..4
0 / 0 / 0
The local processing facility time as hours (00 to 24) and minutes (00 – 60) of the carton labelling.
29 May 24
                                    "mm_det_sb_kg_co2eq": "25.67"
Number
Value
n..5
0 / 0 / 0
The kg of CO2-eq per kg of meat. This will be with 2 decimal places with values between 10.00 and 100.00.
29 May 24
                            },

                          {

                                    "mm_det_sub_type": "4"
Selection from specified values
Explicit list
n1
1 / 1 / 1
Type code number for sub details (eg the item). This is usally 4.
01 Jan 14
                                    "mm_det_sb_data_p1": "019934873100999731020027201318071921123591152"
String
Text
an..255
1 / 1 / 1
GTIN and AIs (the full barcode) for the item (eg carton).
01 Jan 14
                                    "mm_det_sb_data_p2": "9371"
String
Text
an..255
0 / 0 / 0
Country eligibility code set for the item
01 Jan 14
                                    "mm_det_sb_cl": "85"
Number
Value
n..4
0 / 0 / 0
CL value for the carton, if applicable
01 Jan 14
                                    "mm_det_sb_run": "43532"
String
Text
an..50
0 / 0 / 0
Identifier of the boning production run for the individual carton used for traceability linkage to the source properties and/ or group of animals.
01 Jan 14
                                    "mm_det_sb_production_time": "1426"
Number
Value
n..4
0 / 0 / 0
The local processing facility time as hours (00 to 24) and minutes (00 – 60) of the carton labelling.
29 May 24
                                    "mm_det_sb_kg_co2eq": "21.32"
Number
Value
n..5
0 / 0 / 0
The kg of CO2-eq per kg of meat. This will be with 2 decimal places with values between 10.00 and 100.00.
29 May 24
                            },

                          {

                                    "mm_det_sub_type": "4"
Selection from specified values
Explicit list
n1
1 / 1 / 1
Type code number for sub details (eg the item). This is usally 4.
01 Jan 14
                                    "mm_det_sb_data_p1": "019934873100999731020027201318071921123661226"
String
Text
an..255
1 / 1 / 1
GTIN and AIs (the full barcode) for the item (eg carton).
01 Jan 14
                                    "mm_det_sb_data_p2":
String
Text
an..255
0 / 0 / 0
Country eligibility code set for the item
01 Jan 14
                                    "mm_det_sb_cl": "85"
Number
Value
n..4
0 / 0 / 0
CL value for the carton, if applicable
01 Jan 14
                                    "mm_det_sb_run": "3324"
String
Text
an..50
0 / 0 / 0
Identifier of the boning production run for the individual carton used for traceability linkage to the source properties and/ or group of animals.
01 Jan 14
                                    "mm_det_sb_production_time": "0523"
Number
Value
n..4
0 / 0 / 0
The local processing facility time as hours (00 to 24) and minutes (00 – 60) of the carton labelling.
29 May 24
                                    "mm_det_sb_kg_co2eq": "21.06"
Number
Value
n..5
0 / 0 / 0
The kg of CO2-eq per kg of meat. This will be with 2 decimal places with values between 10.00 and 100.00.
29 May 24
                            }

                    ]

                  }

             ]

   }